Egg Methi Bhurji

Ingredients:

Eggs 4
Methi 1 bunch
Onion 1
Cumin seeds 1/4 tsp
Chilli power 1/4 tsp
Salt as per taste
Garlic 3-4 flakes
Turmeric power 1/4 tsp
Oil 1 tbsp

Method:

1. Heat oil in a pan

2. Add cumin seeds let it spluter then add garlic.

3. Then add onion when garlic is golden brown.

4. Add turmeric power, chilli power & salt.

5. Then add the methi & cook it for some time.

6. At last pour the eggs in to the methi & cook it till bhurji is done.

7. Garnish with coriander leavs & serve with Chapati or Paratha.